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Monday, November 25, 2013

Best Smetannik Ever


Here it is. As always, the precise recipe and procedures are secrets that die with me. I polished and honed them for about 8 years.

Ingredients can be released either as indication of prior art, or should I say, open-sourced:

-- Panasonic 3 cups bread machine on Basic bread programme (4 hours);
-- plain bread flour;
-- active rapid rise yeast of a certain brand;
-- salt dashed in secret place;
-- dash of sunflower oil;
-- an egg;
-- a blob of American sour cream ("American" here means an ordinary, not even sour, chunky low fat cream);
-- X ounces of warm water.

Great bread for my tea and sandwiches after incredibly hard day of mastering openSUSE 13.1 ISO on a USB stick: I didn't make it, will be just dd'ing it tomorrow. Or never, as I have doubts it fits my Fujitsu T5010 better than Ubuntu Studio or Linux Mint. As much I dislike Ubuntu, there's no other distro (even clean Debian) that offers any semblance of consistent Wacom serial support.

Meanwhile, EVGA Tegra Note 7 tablet has several false starts at Newegg, even as NVIDIA started to roll out its OTA release of Android 4.3. Nobody have seen a single HP Slate 7 Extreme in retail, even for preorder. Mother of all of them called Homecare/Huiwei Fly One ships first thousands of defective tablets.

I will divulge my Smetannik secret to anyone who could help me to disassemble and repair my Logitech Z120 pair of speakers.


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